Mango Tart

Indulge in the flavor of the season with our vegan and gluten-free Mango Tart, featuring a crisp almond and oat shell filled with lush coconut-rice cream and real, sun-kissed mangoes. Naturally sweetened with monk fruit, allulose, and dates, this clean-label dessert is baked to perfection in heart-healthy olive oil. Enjoy a tropical, guilt-free treat that delivers spectacular taste with zero added sugar, maida, butter, preservatives, cholesterol, or trans fat.